Organic Ceremonial Matcha Tea - Top Quality - 100% Natural - 50 grams

Matcha tea is a powdered green tea that is made by grinding whole green tea leaves into a fine powder. It is native to Japan, where it has been used for centuries in the tea ceremony.

This matcha tea is of premium quality and is certified organic. It is grown in Japan, in the Uji region, Kyoto, which is known for its excellent matcha tea.

Matcha tea has a number of health benefits, including:

• Increase energy and focus
• Improve cardiovascular health
• Reduce the risk of cancer
• Protect the skin
• Help you lose weight

Characteristics:

• Premium matcha tea
• Certified Organic
• Grown in Japan
• Mild and aromatic taste
• Rich in antioxidants
• Health Benefits

How to prepare:

To prepare matcha tea, pour 200 ml of hot water (80 °C) into a cup. Add a teaspoon (2 grams) of matcha tea and whisk until a smooth foam remains. You can add milk or sugar to taste.

Councils:

• For the best quality, use filtered or bottled water.
• Do not let the water boil, as this can make the tea bitter.
• Whisk the tea for at least 30 seconds for a smooth, velvety foam.

Storage:

Store matcha tea in a cool, dry place, away from direct sunlight.